Sparrow Grass Cafe
What makes our drinks different.
We make our syrups in-house, from scratch, using thoughtfully chosen ingredients that you can actually taste. From seasonal fruit and warming spices to real vanilla, honey, and maple, we skip the artificial flavours and let the ingredients speak for themselves.
It’s one of the little things that makes our coffee different — simple ingredients, made with care, and a whole lot of flavour.
Our Beans
Our Roaster : Barn to Bean
Organic Beans
Roast: Medium/Dark
Notes: Milk chocolate, Carmel, Orange Zest, Vanilla
Origin: South America/Central America
Inspired by our love of coffee, summer, and flowers, this roast was crafted to reflect life on the farm. IN collaboration with Barn to Bean, we developed a specialty coffee that’s thoughtful, balanced, and meant to be enjoyed slowly.
Our Syrups
We make all our syrups in-house because we believe the little details matter. Each flavour is made from scratch in our cafe and thoughtfully paired with our coffee to create something you won’t find anywhere else.
Our Espresso Machine
We proudly brew on Faema, a name known for exceptional Italian espresso machines. Designed for precision, consistency, and beautiful espresso extraction, our Faema helps us bring out the best in every bean — one carefully crafted cup at a time.
Our Baristas
We believe a great cup of coffee starts with people who genuinely care. Our baristas are trained to understand the details — from dialing in espresso and steaming milk to preparing each drink with intention and consistency